Gond Laddu made with sucralose is a modified version of the traditional Indian sweet. It involves roasting edible gum (gond) in ghee until puffed, then mixing it with nuts, seeds, and sucralose instead of sugar. The mixture is rolled into balls, offering a sugar-free alternative while preserving the essence of this nutritious and tasty treat.
Gond Laddu Sugar Free
Rs. 1,200.00
Unit price
Size
- 400 GM
- 800 GM